This sweet potato crunch casserole is is a new fall favorite! A simple casserole that is beautiful and texturally different than bland casseroles of the past!
Watch How To Make This Sweet Potato Crunch Casserole!
You can watch me make this and more fall meals in this Youtube video.
And for more fall meals check out these videos:
MORE FALL FRIENDLY RECIPES TO TRY
- Slow Cooker Turkey Tenderloin Recipe
- Maple Sausage Stuffed Chicken
- Sweet Potato Shepherd’s Pie (You’ll never make the normal one again!)
Sweet Potato Crunch Casserole
- Total Time: 1 hour 5 minutes
- Yield: 6 1x
Description
Discover the perfect side dish for your fall table with our Easy Mashed Sweet Potatoes recipe. We’ll show you how to achieve perfectly cooked sweet potatoes and create a delectable casserole with a twist. Let’s get started!
Ingredients
- 4 medium Sweet Potatoes
- 1 cup of water
- 2 tablespoons of unsweetened almond milk
- 1/2 teaspoon of cinnamon
- 1/4 cup of brown sugar
- 2 tablespoons of melted butter (or vegan butter for a vegan option)
- 2 tablespoons Maple toasted pecans (or plain pecans, optionally roasted with brown sugar)
Instructions
-
Begin by cooking the sweet potatoes in the Instant Pot. Place the sweet potatoes in the Instant Pot with 1 cup of water. Cook on high pressure for 15 minutes, followed by a 10-minute natural steam release. Once cooked and cooled, peel the skins off.
-
In a mixing bowl, use a hand masher to mash the sweet potatoes to your desired consistency.
-
Add 2 tablespoons of unsweetened almond milk, 1/2 teaspoon of cinnamon, 1/4 cup of brown sugar, and 2 tablespoons of melted butter (or vegan butter for a vegan option) to the mashed sweet potatoes. Adjust ingredients to taste.
-
Transfer the mashed sweet potatoes into a casserole dish.
-
If using Maple toasted pecans, chop them up and sprinkle them over the top of the casserole for added flavor and crunch.
-
Bake the casserole in the oven at 350°F for approximately 20 minutes, or until it’s perfectly warmed and slightly browned on top.
Notes
Serving Suggestions: Serve this stunning Mashed Sweet Potato casserole as a delightful fall side dish that’s sure to impress your guests.
- Prep Time: 45
- Cook Time: 20
Maria Ronan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Links on this site may include affiliate links to Amazon and its affiliate sites on which the owner of this website will make a referral commission. Thank you for supporting Meals With Maria! My videos and website are for entertainment purposes only. Any information related to food, food safety, cooking, recipes, etc. are my opinions only. Maria Ronan is not liable and/or responsible for any advice, services, or product you obtain through this video and website.