This Ravioli Bake is a MUST TRY to Make Weeknights Easy!

It’s likely you already have the basics on hand for this ravioli bake. This is a low ingredient meal that requires minimal prep work and is super kid friendly.

Why this Ravioli Bake is the Bees Knees!

For one thing, this ravioli bake feeds my family of 5 for two days. And it’s only $13.99! Of course, your miles may vary but here is the breakdown from my local grocery store (Hannaford in NH):

• Frozen Cheese Ravioli 25oz bag – $4.27
• Hunts Garlic and Herb Pasta Sauce – $1.34
• Ground Beef 1lb – $3.69
• Shredded Mozzerella 8oz – $2.19
• Chopped Caesar Salad Mix – $2.50
• Total: $13.99

Reason #3 this Ravioli Bake Rocks

My kids adore this! Plain and simple. I often cook meals that they rate very high at dinner time but they don’t like to eat the leftovers the next day. When offered leftovers of this ravioli bake for lunch the room was filled with a resounding “YES!” So, I consider that a big win!

And, If you still need more reasons to make this ravioli bake…

It’s super easy and low ingredient. You don’t even need to boil the ravioli, they cook right in the pan! For me, easy recipes with low ingredients are a weeknight must. Happy mom, happy husband and kids = a happy life right?

Now, I’m not claiming this casserole will solve all your problems. I might still have 99 problems but dinner tonight isn’t one! hahaha Hope you liked that. Enjoy!

FOR MORE INEXPENSIVE FAMILY RECIPES CHECK OUT THESE VIDEOS:

• 3 Delicious Pantry Friendly Meals
• 105 Meals for $115 – Feeding My Family For a week
• The Top 10 Secrets to saving big on food!

MORE WEEKNIGHT RECIPES TO TRY:

• Instant Pot Chicken and Potatoes
• Cheesy Tortellini Bake(My Kids LOVE THIS!)
• Rotisserie Chicken Enchiladas! (These are SO EASY!)

Ravioli Bake

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2 from 1 review

• Author: Maria Ronan
• Total Time: 40 minutes
• Yield: 8 1x

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Description

Try this simple and delicious Ground Beef Ravioli Bake, a one-pan meal perfect for a family dinner, paired with a Caesar salad kit.

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Ingredients

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• 1 pound ground beef
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 25 oz bag of frozen cheese ravioli
• 24 oz can of pasta sauce
• 1 cup hot water
• 2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese

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Instructions

1. Preheat your oven to 350°F (175°C).

2. In a skillet, brown the ground beef over medium heat. Season it with onion powder, garlic powder, salt, and pepper to taste. Drain any excess fat.

3. In a baking pan, arrange the frozen cheese ravioli to cover the bottom evenly.

4. Spread the seasoned ground beef over the ravioli.

5. Pour the pasta sauce evenly over the beef and ravioli.

6. Carefully add hot water around the edges of the baking pan.

7. Sprinkle the entire surface with shredded mozzarella cheese, using as much as you prefer.

8. Add a quarter cup of grated Parmesan cheese over the top.

9. Bake in the preheated oven for approximately 25 minutes or until the ravioli is fully cooked and the cheese is bubbly and golden brown.

10. Serve hot with a side of your choice, such as a Caesar salad kit or your favorite vegetables.

• Prep Time: 5
• Cook Time: 35

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