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Home » Recipes » Bakery Quality Cherry Danish In the Air Fryer

Bakery Quality Cherry Danish In the Air Fryer

Filed Under: Archived February 6, 2025

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cherry danish on a tray

Nothing beats the combination of flaky pastry, rich cheesecake filling, and sweet cherry topping, and this Cherry Danish brings it all together effortlessly! Whether you’re craving a bakery-style treat without the high price tag or looking for a quick dessert to impress, this easy recipe is perfect. Made with crescent roll dough and an air fryer, these pastries come together in just minutes, making them a go-to for busy mornings, brunch gatherings, or last-minute desserts.

Why You’ll Love This Cherry Daish Recipe

  • Quick & Easy – No need to fuss with homemade pastry; crescent roll dough does the trick!
  • Budget-Friendly – Store-bought ingredients keep costs low while still delivering bakery-quality results.
  • Versatile – Swap the cherry filling for your favorite fruit preserves or enjoy them plain.
  • Air Fryer Friendly – Faster and easier than baking, with a perfectly golden, flaky crust.

How to Make Cherry Danish in the air fryer:

Ingredients:

  • 8 oz cream cheese, softened
  • 1 egg, separated (yolk for filling, white for brushing)
  • ¼ cup powdered sugar
  • 1 tsp vanilla extract
  • 1 tsp lemon juice (optional, for brightness)
  • 2 cans crescent rolls
  • 1 tbsp granulated sugar
  • ½ cup cherry pie filling

Instructions:

  1. In a bowl, mix cream cheese, egg yolk, powdered sugar, vanilla, and lemon juice until smooth.
  2. Open the crescent roll cans and divide each into four sections, flattening each into a 3–4 inch circle or oval.
  3. Spoon the cream cheese mixture into the center of each pastry.
  4. Brush the edges with egg white and sprinkle with granulated sugar.
  5. Air fry at 380°F for 5 minutes, then reduce to 320°F for another 5 minutes until golden brown.
  6. Top with cherry pie filling and serve warm!

Budget-Friendly Tips

  • Use what you have – Swap fresh lemon juice for bottled or skip it.
  • Customize the filling – Try raspberry, blueberry, or even Nutella for a twist.
  • No air fryer? Bake at 375°F for 12-15 minutes until golden brown.
  • Stock up & save – Buy crescent rolls and pie filling on sale to keep costs low.

Final Thoughts

This Cherry Danish is a game-changer for anyone who loves quick, budget-friendly, and delicious treats. Whether you serve them for breakfast, brunch, or dessert, they’ll impress without the hassle of homemade pastry. Try them today and enjoy bakery-style flavor in minutes!

Checkout more Air Fryer Recipes HERE!

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cherry danish on a tray

Cherry Danish In the Air Fryer


  • Author: Maria
  • Total Time: 10 minutes
  • Yield: 8 pastries
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Description

These easy Cherry Danish bites are made with crescent roll dough, a creamy cheesecake filling, and sweet cherry topping for a quick, bakery-style treat!


Ingredients

  • 8 oz cream cheese, softened
  • 1 egg, separated (yolk for filling, white for brushing)
  • ¼ cup powdered sugar
  • 1 tsp vanilla extract
  • 1 tsp lemon juice (optional, for brightness)
  • 2 cans crescent rolls
  • 1 tbsp granulated sugar
  • ½ cup cherry pie filling

Instructions

  1. In a mixing bowl, combine softened cream cheese, egg yolk, powdered sugar, vanilla, and lemon juice (if using). Mix until smooth and creamy.
  2. Open the crescent roll cans and divide each into four equal sections (for a total of eight pieces). Flatten each section into a 3–4 inch circle or oval.
  3. Spoon the cream cheese mixture into the center of each pastry.
  4. Brush the edges of each pastry with the reserved egg white using a pastry brush.
  5. Sprinkle granulated sugar over the pastries.
  6. Air fry at 380°F for 5 minutes, then reduce to 320°F for another 5 minutes until golden brown and flaky.
  7. Top each pastry with a spoonful of cherry pie filling before serving.
  8. Enjoy warm or at room temperature!

Notes

  • Use what you have: Swap lemon juice for bottled lemon or omit it entirely.
  • Make it your own: Try different fruit fillings like raspberry jam or keep it classic with just the cream cheese mixture.
  • No air fryer? Bake in the oven at 375°F for 12-15 minutes until golden.
  • Buy in bulk: Crescent rolls and canned pie filling often go on sale—stock up and save!
  • Cook Time: 10

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Tagged With: air fried, air fryer, bakery, cherry, crescent roll dough, pillsbury

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Welcome to Meals with Maria! I’m Maria, a passionate home cook and mom on a mission to help you make everyday healthy meals simple, and holiday indulgence special. As a wife and mother of three boys, I know how important it is to balance nourishing your family with meals that are easy to prepare and budget-friendly — while still savoring the joy of holiday treats and meals out. Read More…

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