Description
Indulge in the comforting flavors of carrot cake with Carrot Cake Overnight Oats! These creamy oats are infused with shredded carrots, raisins, crushed pineapple, and a hint of cinnamon, then topped with vanilla yogurt for a breakfast treat that’s both delicious and nutritious. Prep in minutes, chill overnight, and enjoy the convenience of a week’s worth of wholesome breakfasts at your fingertips!
Ingredients
Scale
- 2 1/4 cups vanilla yogurt + 1 1/4 cup for serving (optional)
- 1 2/3 cups rolled oats
- 1 2/3 cup unsweetened vanilla almond milk
- 1 cup shredded carrots
- 5 tablespoons raisins
- 5 tablespoons crushed pineapple
- 2 1/2 tablespoons chia seeds
- 2 1/2 tablespoons ground flax seeds
- 3/4 tablespoon cinnamon
- 3 tablespoons maple syrup
Instructions
- Mix all of the ingredients together.
- Separate into 5 individual containers or serve from a larger container each day.
- Chill overnight and enjoy the next 5 days!
- Optional: Top with 1/4 of yogurt before serving.
- Prep Time: 10