I tried this ritz cracker sandwich recipe last year and I was hooked! They are always all gone when I bring them to a party and everyone is begging me for the recipe!
Gourmet Perfection in Minutes!
These Everything Bagel Ham and Swiss Ritz Cracker Sandwiches are a game-changer in the world of quick and easy snacks. Elevate your taste buds with layers of savory ham and creamy Swiss cheese sandwiched between the iconic Ritz cracker, all topped with a flavorful blend of melted butter, Dijon mustard, and everything bagel seasoning.
Why You’ll Love it
These Ritz cracker sandwiches redefine snack perfection. The combination of the buttery crunch of Ritz, the richness of Swiss cheese, and the savory kick of ham creates a flavor explosion that’s perfect for any occasion. The addition of the everything bagel seasoning adds a delightful twist, making each bite a gourmet experience. Plus, they’re quick to make, ensuring you spend more time enjoying and less time in the kitchen.
Ingredients:
- Ritz crackers
- Ham slices
- Swiss cheese slices
- Melted butter
- Dijon mustard
- Worcestershire sauce
- Onion powder
- Everything bagel seasoning
Instructions:
- Preheat your oven to 350°F (175°C).
- Assemble Ritz cracker sandwiches with ham and Swiss.
- Prepare the topping by mixing melted butter, Dijon mustard, Worcestershire sauce, onion powder, and everything bagel seasoning.
- Brush the topping onto each sandwich.
- Bake for 10 minutes until golden and cheese is melty.
Perfect for Any Occasion!
Whether you’re hosting a party, need a quick appetizer for unexpected guests, or simply craving a gourmet snack, Ham and Swiss Ritz Cracker Sandwiches deliver. They’re the perfect alternative to traditional sliders, offering all the flavor and goodness without the fuss.
Upgrade your snack game with these Ritz Cracker Sandwiches that strike the perfect balance between simplicity and gourmet indulgence. Treat yourself to a burst of flavor that will leave everyone asking for more.
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Ham and Cheese Ritz Cracker Sandwich Recipe
- Total Time: 20 minutes
- Yield: 40 crackers 1x
Description
Indulge in gourmet simplicity with these Ham and Swiss Ritz Cracker Sandwiches. Featuring layers of savory ham and Swiss cheese between Ritz crackers, these bite-sized delights are elevated with a delectable mix of melted butter, Dijon mustard, and everything bagel seasoning. Quick to make and irresistibly flavorful, these Ritz cracker sandwiches redefine snack perfection. Ideal for any occasion, these bites promise a burst of crowd-pleasing goodness in every bite.
Ingredients
- 80 Ritz Crackers
- 1/2 pound ham
- 6 oz sliced Swiss Cheeese
Topping:
- 4 tablespoons melted butter
- 2 teaspoons Dijon mustard
- 1 teaspoons Worcestershire sauce
- 1/2 teaspoon onion powder
- everything bagel seasoning
Get Recipe Ingredients
Instructions
- Preheat your oven to 350°F (175°C).
- Arrange Ritz crackers on a baking sheet.
- Tear pieces of ham and place them on top of the crackers.
- Add a layer of Swiss cheese on the ham.
- Place another Ritz cracker on top to create a sandwich.
- In a bowl, prepare the topping by mixing melted butter, Dijon mustard, Worcestershire sauce, onion powder, and a sprinkle of everything bagel seasoning.
- Stir the mixture well until all ingredients are thoroughly combined.
- Brush the topping onto each assembled cracker sandwich.
- Sprinkle additional everything bagel seasoning on top.
- Bake in the preheated oven for 10 minutes or until the crackers are golden and the cheese is melted.
- Remove from the oven and let them cool slightly before serving.
- Prep Time: 10
- Cook Time: 10
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