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Home » Recipes » The BEST Fall-Off-The-Bone Slow Cooker Ham Recipe

The BEST Fall-Off-The-Bone Slow Cooker Ham Recipe

Filed Under: Dinner, Slow Cooker and Freezer Meals November 9, 2023

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This honey dijon slow cooker ham recipe will fill your home with the most delicious aromas! And amazingly, it tastes even better than it smells! And, that’s not all! It’s not only incredibly delicious but also incredibly easy to prepare. Plus, it’s perfect for special occasions, holidays, or any day you’re craving an exquisite meal. Get your slow cooker ready; it’s time to learn how to create a mouthwatering masterpiece.

Slow Cooker Ham Recipe: A Simple and Tasty Feast

I’ve made this recipe for multiple occasions including Easter, and Christmas, and it’s ALWAYS a success! When I first made it I referred to it as “pulled pork” by accident, but was pleasantly surprised when it was literally so juicy and falling apart once it cooked. It’s certinly the most pulled pork, juicy, ham I’ve ever made…and I’m not mad. Try it and you won’t be disappointed!

Ingredients for Success

First, gather an ensemble of ingredients that will transform an ordinary ham into a sublime delicacy. To make this savory delight, you’ll need:

  • A bone-in pork butt (ham)
  • 3/4 cup of light brown sugar
  • 3/4 cup of honey
  • 1/2 cup of Dijon mustard
  • 1/4 cup of apple juice

Cooking in harmony: The Method Behind the Magic

Step-by-Step Perfection

  1. Start early because this culinary adventure is an 8-hour affair. But the 8 hours after the initial prep requires no effort on your part so sit back and relax.
  2. Begin by preparing the ham. Trim any excess fat to ensure a perfect balance of flavors and a succulent texture.
  3. With a sharp knife, make a series of cuts in the ham, forming a beautiful diamond pattern. Each cut should be about 1/2 inch apart and penetrate about 1/4 inch deep.
  4. Carefully place your meticulously prepared ham into the welcoming embrace of your slow cooker.
  5. In a mixing bowl, combine the light brown sugar, honey, Dijon mustard, and apple juice to create a tantalizing glaze that will infuse your ham with flavor.
  6. Pour the delectable glaze over the ham in your slow cooker, ensuring that the ham is evenly coated with this elixir of deliciousness.
  7. Set your slow cooker to “low” and let the ham cook for 8 hours. During this time, the flavors will meld, and the meat will become incredibly tender, making each bite a delightful experience.
  8. Once your slow cooker has worked its magic, you’ll be rewarded with ham that is so succulent and tender that it practically falls off the bone. At this stage, you can choose to carve it into slices or shred it for an alternative presentation.

A culinary Triumph: Serve and Savor

The Perfect Meal for Every Occasion

Your effort will be rewarded with a ham that is beautifully caramelized and bursting with sweet and savory flavors. This dish is perfect for a variety of occasions, whether it’s a festive holiday gathering, a cozy family dinner, or even meal prep for the week. Pair it with your favorite side dishes, such as my Moms Famous Dill Potatoes, Mouthwatering Sweet Potatoes, or Time Tested Spinach Rice. The versatility of this slow cooker ham recipe makes it a year-round favorite.

Slow Cooker Magic!

Unlock the full potential of your slow cooker with this mouthwatering ham recipe. With minimal effort, you can create a meal that will impress your family and friends, leaving them craving more. Let the incredible combination of brown sugar, honey, Dijon mustard, and apple juice elevate your next dining experience to a whole new level. Embrace the ease and deliciousness of this slow cooker ham recipe for a memorable feast that will keep everyone coming back for seconds.

By taking advantage of your slow cooker and this delectable ham recipe, you can serve up a stunning dish that’s perfect for any occasion. Don’t hesitate to explore this delicious creation and treat your taste buds to an unforgettable culinary adventure.

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    slow cooker ham in a dish with tongs

    Slow Cooker Ham Recipe


    • Author: Maria Ronan
    • Total Time: 28 minutes
    • Yield: 12 1x
    Print Recipe
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    Description

    Prepare to savor the juiciest and most flavorful ham you’ve ever tasted with this Slow Cooker Diamond-Cut Ham. The brown sugar, honey, Dijon mustard, and apple juice glaze creates a succulent masterpiece that will have everyone coming back for seconds.


    Ingredients

    Scale
    • 1 bone-in ham
    • 3/4 cup light brown sugar
    • 3/4 cup honey
    • 1/2 cup Dijon mustard
    • 1/4 cup apple juice

    Instructions

    1. Begin early, as this is an 8-hour crock pot recipe.
    2. Trim any excess fat from the ham.
    3. Make cuts in the ham about 1/2 inch apart and 1/4 inch deep in a diamond-shaped pattern.
    4. Place the ham into the slow cooker.
    5. In a bowl, mix together the light brown sugar, honey, Dijon mustard, and apple juice to make a glaze.
    6. Pour the glaze over the ham in the slow cooker.
    7. Cook on low for 8 hours or until the ham is tender, juicy, and falling apart.
    8. Once done, carve or shred the ham and serve.
    • Prep Time: 20
    • Cook Time: 8

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    Maria Ronan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Links on this site may include affiliate links to Amazon and its affiliate sites on which the owner of this website will make a referral commission. Thank you for supporting Meals With Maria! My videos and website are for entertainment purposes only. Any information related to food, food safety, cooking, recipes, etc. are my opinions only. Maria Ronan is not liable and/or responsible for any advice, services, or product you obtain through this video and website.

    Tagged With: christmas, crock pot, crockpot, dinner, easter, ham, slow cooker, thanksgiving

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