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Home » Recipes » This Blue Cheese and Fig Crostini Is A New Favorite

This Blue Cheese and Fig Crostini Is A New Favorite

Filed Under: Appetizers November 26, 2023

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Embark on a culinary journey where simplicity meets sophistication with Blue Cheese and Fig Crostini—an appetizer that effortlessly marries flavors, textures, and a touch of elegance.

crostini topped with fig, blue cheese and basil on a cutting board

Crafting the Foundation

Begin with a crusty French loaf, artfully sliced into delicate pieces, setting the stage for the symphony of flavors that follows. In a pan warmed with olive oil, orchestrate a brief but impactful dance for each bread slice—transforming them into a symphony of crispiness that will delight your senses.

Topping Magic

Enter fig jam, generously spread over the crisped canvas. This sweet and savory prelude creates a melody that lingers on the palate, awakening the taste buds. Sprinkle crumbled blue cheese atop the fig-laden crostini, introducing a bold crescendo to the flavor symphony. For those seeking variation, experiment with goat cheese or feta to compose your unique culinary melody.

Herbaceous Finale

Finish with fresh Basil, adding a burst of color and herbaceous freshness to the composition. Should fresh Basil be elusive, the timeless notes of dried Basil ensure the symphony remains vibrant.

Present your Fig and Blue Cheese Crostinis on a carefully chosen platter, allowing the visual composition to match the culinary harmony—a plateful of elegance that teases the eyes and pleases the palate.

I have a beautiful Christmas tree shaped cutting board that has served me well for many holiday treats through the years.

These crostinis are not mere appetizers; they are a culinary statement—a declaration of easy elegance that lets each bite speak volumes without the need for a complex recipe.

As you embark on this culinary adventure, feel free to experiment. Let your creativity guide you, turning each bite into a unique note in your very own symphony of flavors.

FOR MORE EASY HOLIDAY RECIPES CHECK OUT THESE VIDEOS:

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MORE HOLIDAY RECIPES TO TRY:

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Blue Cheese and Fig Crostini


  • Author: Maria Ronan
  • Total Time: 23 minutes
  • Yield: 16 crostinis 1x
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Description

Indulge in the sublime flavors of Fig and Blue Cheese Crostini—a culinary delight that marries the crunch of crusty French bread with the richness of fig jam and the boldness of crumbled blue cheese. Garnished with fresh Basil for a festive touch, these appetizers are a harmonious blend of simplicity and sophistication, perfect for elevating your gatherings.


Ingredients

Scale
  • 1/2 loaf Crusty French loaf of bread
  • 2 Tablespoons Olive oil (or vegetable oil or butter)
  • 1/4 Jar Fig Jam
  • 1/4  Container Blue cheese, crumbled
  • 1 Tablespoon Fresh Basil (or dried Basil for garnish)

Instructions

  1. Slice the crusty French loaf into thin pieces. Opt for a crustier loaf for the best texture.

  2. In a large pan over medium-low heat, heat up olive oil (or alternative oil or butter). Once the oil is hot, add the bread to the pan. (Prepare in batches, if necessary)

  3. Crisp up one side of the bread for about 3 minutes, then flip it over using tongs. Continue crisping both sides for a total of 6 to 8 minutes, ensuring a crispy crust without overcooking. Adjust the time based on the thickness of your slices.

  4. Transfer the crisped bread to a cutting board. Use a festive Christmas tree-shaped board for a charming presentation, if available.

  5. Top each slice with a generous layer of fig jam. Spread it evenly over the bread.

  6. Sprinkle crumbled blue cheese on top of the fig jam. Feel free to substitute with goat cheese or feta according to your preference.

  7. Garnish with fresh Basil sprigs or slices. If unavailable, dried Basil works just as well.

  8. Serve these Fig and Blue Cheese Crostinis on a festive platter for a visually appealing and incredibly flavorful appetizer that’s sure to impress.

  • Prep Time: 15
  • Cook Time: 8

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Maria Ronan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Links on this site may include affiliate links to Amazon and its affiliate sites on which the owner of this website will make a referral commission. Thank you for supporting Meals With Maria! My videos and website are for entertainment purposes only. Any information related to food, food safety, cooking, recipes, etc. are my opinions only. Maria Ronan is not liable and/or responsible for any advice, services, or product you obtain through this video and website.

Tagged With: appetizer, blue cheese, cheese, christmas, crostini, fig jam, holiday

Previous Post: « Feel The Holiday Magic With These 2 Ingredient Slow Cooker BBQ Chicken Wings
Next Post: Make Things Easy on Yourself With This French Onion Party Potatoes Crock Pot Recipe »

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Hi, I'm Maria! As a wife and mom of 3, I’m passionate about making life easier in the kitchen. Whether it’s simple crockpot meals or festive holiday spreads, I love sharing recipes that bring joy to busy families. My mission? Helping moms like you cook with confidence, one meal at a time!

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