Name: Easy Corn Dip With Greek Yogurt
Cook time: 5 min
Total time: 5 min
Ingredients: 1 can of corn, drained; 1 can of Rotel, drained; 1 cup Greek yogurt; 1 cup mayonnaise; 1 teaspoon black pepper; 1 teaspoon garlic powder; 1 cup shredded cheddar cheese

Easy Corn Dip With Greek Yogurt

Author: Maria
Total Time: 5 minutes
Yield: 10 servings 1x

Description

This Easy Corn Dip with Greek Yogurt is a quick and delicious side dish perfect for any gathering. Made with simple pantry staples, it’s creamy, flavorful, and pairs perfectly with corn chips. Whether you’re hosting a potluck or enjoying a summer barbecue, this dip is sure to be a hit!

Ingredients

Scale

1 can of corn, drained
1 can of Rotel, drained
1 cup Greek yogurt
1 cup mayonnaise
1 teaspoon black pepper
1 teaspoon garlic powder
1 cup shredded cheddar cheese

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Instructions

In a large bowl, combine the drained corn and Rotel.
Add the Greek yogurt and mayonnaise, stirring until well blended.
Mix in the black pepper and garlic powder.
Fold in the shredded cheddar cheese.
Serve with corn chips and enjoy!

Cook Time: 5

Find it online: https://mealswithmaria.site/corn-dip-with-greek-yogurt/