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Home » Recipes » Your Kids Will Love This Cheese Tortellini With Chicken Bake

Your Kids Will Love This Cheese Tortellini With Chicken Bake

Filed Under: Dinner, pasta October 5, 2023

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This one was definitely one of those accident meals. Throw in a little of this, a little of that BUT this cheese tortellini with chicken bake was a huge hit with my kids! Everyone had seconds and I’m sure you will too!

Tips For a Marvelous Cheese Tortellini With Chicken Bake

When it comes to cooking, flexibility can be a chef’s best friend. In the culinary world, inspiration can strike at any moment, and sometimes you just have to go with the flow. That’s exactly what happened when I decided to whip up a delicious cheese tortellini with chicken bake.

Here are some tips I find helpful when it comes to this recipe:

1. Don’t Be Afraid to Swap Ingredients

I had initially planned to make a different recipe but creative spark led me to this mouthwatering tortellini dish instead. The beauty of cooking at home is that you have the freedom to improvise and use what you have on hand. Remember, recipes are just guidelines; feel free to swap ingredients to suit your taste and pantry.

2. Seasoning is Key

Seasoning is the secret to turning ordinary dishes into extraordinary ones. For this tortellini bake, I used a blend of salt, fresh cracked pepper, garlic powder, dried oregano (though dried basil works too), and fresh basil leaves. The combination of these flavors elevated the dish to a new level. Don’t be shy with your seasonings; they make all the difference.

3. The Cheesier, the Better

What’s a comforting Italian dish without cheese? I went all out with ricotta and mozzarella cheese in this recipe. The ricotta adds creaminess, while the mozzarella gives that irresistible cheesy pull. If you’re a cheese lover like me, you can never have too much. Feel free to adjust the cheese quantities to satisfy your cravings.

4. Create a Perfectly Melty Top

To achieve that golden, bubbly cheese crust on top, you have two options. You can broil it for a few minutes or bake it at 350°F (175°C) for about 20 minutes. It’s all about personal preference. Just be sure to keep an eye on it to prevent over-browning.

5. Kid-Friendly and Delicious

If you’re cooking for kids, this dish is a winner. Its cheesy goodness and familiar flavors make it a crowd-pleaser. Plus, it’s easy for your little ones to enjoy while you’re away. I’ve found that making kid-friendly dishes when I’m not around makes mealtime smoother for everyone.

In the world of home cooking, spontaneity often leads to the most delightful culinary discoveries. So, embrace your inner chef, swap ingredients, season generously, and savor the delicious results of your Ground Chicken Tortellini Bake. It’s a reminder that some of the best recipes are born from creativity and a well-stocked pantry.

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bite of cheesy tortellini

Cheese Tortellini With Chicken Bake


  • Author: Maria Ronan
  • Total Time: 35 minutes
  • Yield: 6 1x
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Description

Indulge in a cheesy Italian delight with this Ground Chicken Tortellini Bake. This hearty dish combines seasoned ground chicken, tender tortellini, and a medley of cheeses for a mouthwatering family favorite. Perfectly melty and kid-friendly, it’s a quick and easy dinner option that’s sure to please.


Ingredients

Scale
  • 1 pound ground chicken
  • 1 teaspoon salt
  • 1/2 teaspoon fresh cracked pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano (or 1/2 teaspoon dried basil)
  • Handful of fresh basil leaves (or 1/2 teaspoon dried basil)
  • 24 ounces pasta sauce
  • 1 cup ricotta cheese
  • 1 1/2 cups shredded mozzarella cheese, divided
  • 1 package (16-20 ounces) tortellini pasta

Instructions

  1. Start by browning the ground chicken in a large pan.
  2. In another pot, boil water to cook the tortellini according to the package instructions.
  3. While the chicken is cooking, season it with salt, fresh cracked pepper, garlic powder, dried oregano (or basil), and fresh basil leaves (or dried basil).
  4. Once the chicken is browned, add the pasta sauce and heat it through.
  5. Reduce the heat and stir in the ricotta cheese until well combined.
  6. Add about 3/4 cup of shredded mozzarella cheese to the mixture.
  7. Drain the cooked tortellini and add it to the sauce, mixing everything together.
  8. Optionally, add a splash (about 1/4 cup) of pasta water to achieve your desired consistency.
  9. Transfer the mixture to a baking dish and top it with the remaining 3/4 cup of shredded mozzarella cheese.
  10. Broil the dish until the cheese is melted and golden brown, or bake it at 350°F (175°C) for about 20 minutes.
  11. Serve your delicious Ground Chicken Tortellini Bake hot, and enjoy!
  • Cook Time: 35

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Maria Ronan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Links on this site may include affiliate links to Amazon and its affiliate sites on which the owner of this website will make a referral commission. Thank you for supporting Meals With Maria! My videos and website are for entertainment purposes only. Any information related to food, food safety, cooking, recipes, etc. are my opinions only. Maria Ronan is not liable and/or responsible for any advice, services, or product you obtain through this video and website.

Tagged With: baked, casserole, ground chicken, kid friendly, pasta, tortellini

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Welcome to Meals with Maria! I’m Maria, a passionate home cook and mom on a mission to help you make everyday healthy meals simple, and holiday indulgence special. As a wife and mother of three boys, I know how important it is to balance nourishing your family with meals that are easy to prepare and budget-friendly — while still savoring the joy of holiday treats and meals out. Read More…

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